København
Christianshavn
I Dag: 10:00 – 17:00

The Packhouse

We bake our bread, pastries and cakes every day here in the café, where we use organic, stone-ground Danish flour from Kornby Mill. Our bread and pastries are kneaded and shaped by hand and long-leavened with sourdough and variations of whole grains and old grains, to maximize flavor, nutritional content and shelf life. It can all be eaten here in the café or bought at home.

Åbningstider

Mandag

08:00 – 17:00

Tirsdag

Lukket

Onsdag

08:00 – 17:00

Torsdag

Lukket

Fredag

08:00 – 17:00

Lørdag

10:00 – 17:00

Søndag

10:00 – 17:00

Info

Køkken

Dansk

Måltid

Morgenmad, Frokost, Brunch

Anmeldelser

Anledning

For familier med børn
For romantiske øjeblikke
For venner

Rating

Atmosfære
Mad & Drikke
Stem selv

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